Du Toitskloof Dessert Wines
Du Toitskloof Cape Ruby Port 2010
Smoky prune aromas with whiffs of herb and spice.
Alc: 18.0  RS: 93  pH: 3.55  TA: 4.95  VA:  SO2: 125  FSO2:
Du Toitskloof Red Muscadel 2014
Fluorescent light ruby colour with brick specs. Raisin perfumes with notes of tea-leaf, honey and roses. Luscious litchi and mango flavours with smooth, lingering finish.
Alc: 15.46  RS: 275  pH: 3.29  TA: 4.9  VA:  SO2: 130  FSO2:
Du Toitskloof Hanepoot Jerepigo 2014

Shimmering, brassy gold with lime-green specks. Concentrated mass of crystallised and citrus fruit, intriguing botrytis hints, turning to chocolate orange liqueur on a silky palate. Exceptionally long, fruity aftertaste.


Alc: 15.6  RS: 210  pH: 3.42  TA: 4.8  VA:  SO2: 128  FSO2:

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Tel: +27.233491601   Fax: +27.233491581   Email: info@dutoitskloof.co.za  
P.O. Box 55, Rawsonville, 6845, South Africa